4 PAN BRAIN MARIE

SKU: KCE-222-30

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Size: 60 x 30 x 34 inches (L x W x H)

Specification Details
Type Electric Bain Marie – 4 Pan
Dimensions 60 x 30 x 34 inches
Material Stainless Steel (Food Grade 304)
Heating Method Electric (Wet/Dry heating as per design)
Pans Included 4 GN Pans (Standard Size)
Pan Capacity Approx. 6–8 L per pan
Temperature Range 40°C to 85°C (Adjustable Thermostat)
Usage Keeps food items like curries, rice, sabzi, etc., warm during service
Features • Water bath for even heating

• Insulated body

• Individual lids for pans

• Easy drain valve (if wet type)

Category: Commercial Kitchen Equipment

28,950.00